Sahel Khanna

Person

Sahel Khanna

M. Sc.

Scientific Staff

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Soft Matter Process Engineering

Address

Building: NGP²

Room: A-314

Forckenbeckstr. 51

52074 Aachen

 

Publications

Titel Author(s)
Effect of Transglutaminase Post-Treatment on the Stability and Swelling Behavior of Casein Micro-Particles
Erschienen in: International journal of molecular sciences (2022)
Gebhardt, Ronald (Corresponding author)
Khanna, Sahel
Schulte, Jann
Asaduzzaman, Md
Influence of lactose on the rheological properties of reconstituted casein micelles concentrates
Erschienen in: International dairy journal (2022)
Khanna, Sahel
Gebhardt, Ronald (Corresponding author)
Einfluss von Laktose auf die temperaturabhängigen rheologischen Eigenschaften von Kasein-Mizellen Suspensionen
Erschienen in: [Jahrestreffen der ProcessNet-Fachgruppen Lebensmittelverfahrenstechnik und Trocknungstechnik, 2022-03-10 - 2022-03-11, Frankfurt am Main, Germany] (2022)
Khanna, Sahel
Grotjohann, Aishe
Lieth, Bjarne
Spohr, Alexis Medeiros de Sampaio e
Gebhardt, Ronald
Einfluss von Laktose auf die temperaturabhangigen rheologischen Eigenschaften von Kasein-Mizellen Suspensionen (2022)Khanna, Sahel
Gebhardt, Ronald
Influence of lactose on the rheological properties of casein micelles suspensions (2021)Khanna, Sahel
Medeiros de Sampaio e Spohr, Alexis M.
Schenke, Sophia B.
Gebhardt, Ronald
Influence of enzymatic cross-linking and pH values on the internal structure of casein micelles and from them manufactured functional materials (2020)Khanna, Sahel
Herzog, Josha
Thill, Sebastian
Schulte, Jann
Gebhardt, Ronald
Influence of enzymatic cross-linking and pH values on the internal structure of casein micelles and from them manufactured functional materials
Erschienen in: Chemie - Ingenieur - Technik : CIT (2020)
Khanna, Sahel (Corresponding author)
Herzog, J.
Gebhardt, Ronald
Temperature-dependent measurements of the voluminosity of casein micelles to validatethe microgel model
Erschienen in: [11th NIZO Dairy Conference, 2019-10-08 - 2019-10-11, Papendal, Netherlands] (2019)
Khanna, Sahel
Temperature-dependent measurements of the voluminosity of casein micelles to validate the microgel model (2019)Khanna, Sahel
Gebhardt, Ronald
Temperature-dependent rheological investigations on casein micelle suspensions (2018)Khanna, Sahel
Gebhardt, Ronald
Influence of shear forces on structure and flow behaviour of casein micelles (2018)Khanna, Sahel
Rogalski, Dimitrij
Frielinghaus, Henrich
Gebhardt, Ronald
Influence of shear forces on the structure and flow behaviour of casein micelles
Erschienen in: SNI2018: German Conference for Research with Synchrotron Radiation, Neutrons and Ion Beams at Large Facilities : Garching, Sept. 17th-19th, 2018 (2018)
Khanna, Sahel
Gebhardt, Ronald
Temperature-dependent rheological investigations on casein micelle suspensions
Erschienen in: Jahrestreffen der ProcessNet-Fachgruppe Lebensmittelverfahrenstechnik, 5.-6.März 2018 in Berlin, Berlin, Germany] (2018)
Khanna, Sahel
Gebhardt, Ronald (Corresponding author)