The Oxygen Mass Transfer, Carbon Dioxide Inhibition, Heat Removal, and the Energy and Cost Efficiencies of High Pressure Fermentation
Berlin [u.a.] / Springer (2005) [Contribution to a book]
Technology transfer in biotechnology : from lab to industry to production / vol. ed.: Udo Kragl, with contributions by A. Aivasidis ...
Knoll, Arnd Jürgen